Thick paper-like bread made from the batter of urad daal(a type of Indian bean halves),rice and fenugreek seeds is cooked on griddle with ghee/oil and served with Sambhar,coconut and peanut chutney and delicious mashed potatoes,green peas stuffing .

Thick paper-like bread made from the batter of urad daal (a type of Indian bean halves),rice and fenugreek seeds is cooked on griddle with ghee/oil and served with Sambhar, coconut and peanut chutney and spicy aromatic potato-bhaji stuffing.

Thick paper-like bread made from the batter of urad daal (a type of Indian bean halves),rice and fenugreek seeds is cooked on griddle with ghee/oil and served with Sambhar, coconut and peanut chutney and mixed vegetables, potatoes stuffing made with special mixtures of spices and herbs.

Thick paper-like bread made from the batter of urad daal (a type of Indian bean halves), rice and fenugreek seeds is cooked on griddle with ghee/oil and real parmesan cheese is shredded on the inner layer of dosa and served with Sambhar, coconut and peanut chutney.

A pancake made from the batter of urad daal(a type of Indian bean halves), rice and fenugreek seeds is cooked on griddle with ghee/oil, toppings of spice and onions ;and served with Sambhar, coconut and peanut chutney.